This Brooklyn Stout stands in a class far removed from the rest of your local beer aisle. This stout is aged in bourbon barrels for four months, bottled flat, and conditioned with champagne yeast. Its rich bourbon flavors are smoothed out by vanilla notes, making for a very full-bodied stout. It was simply one of the best beers I have ever encountered. It is priced at $20, but if you see this in your local beer aisle, you have to trust me and pick it up. ***-10/10-***
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